Food from nature – week 10: Game on the table
December is traditionally game month. A piece of rabbit, duck or pheasant is not only festive, but also local and sustainable if sourced correctly. Combine it with self-foraged fruits or mushrooms for a true survival meal. Checklist:✅ Buy or exchange local game✅ Use everything from the animal✅ Combine with wild foraging ingredients✅ Save fat and … Read more